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Additive-free vegan “furikake” seasoning with organic edible flowers, which will add unique flavors and colors to your favorite dishes.
Furikake, a Japanese powdered condiment, is typically sprinkled over rice and onigiri (rice ball), but culinary possibilities are limitless.
Inspired by my three daughters, who wished their lunch boxes to look like flower fields, I created these 3 blends of furikake. I hope to bring happiness to people around the world through with flower fields in their dishes.
Organic, non-GMO, soy-free, gluten-free, vegan